Startup and innovation cell of IMCC organized a “Startup Spark: Igniting Innovation & Entrepreneurship” session by Mr. Sopan Agahv. As part of our MoU with Paripoorna Foods, the session
empowered participants to explore innovation using the SCAMPER technique—a dynamic framework for creative problem-solving. Through hands-on activities, brainstorming, participants generated impactful ideas and enhanced their entrepreneurial skills. The session also fostered collaboration between industry and academia, paving the way for innovative growth.
